November 29, 2009

Citrus

I spent the morning picking tangerines with my mom and when we returned to the house dad was making french toast - do I really have to return to the city this afternoon?!

Beyond juice, what should I do with all of these tangerines?

4 comments:

biscuit said...

dry out the rind and make lovely smelly good potpourri type dry goods and keep them in your kitchen. add clove to make it smell like christmas.

VictorianCobweb said...

Oh man! Tangerines - just eat'em!

Suzy Parker LaCroix said...

Good ideas!

I have a ton - more than we can eat - so I am thinking about making tangerine marmalade... we'll see!

tenthings. said...

oooh, i love tangerines! they're the best!